Nov 17

Gifting: Flavored Salts Class


11:00 - 11:30 am
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Decorate Christmas Cookies


12:00 - 1:00 pm
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Wine Cork Ornaments Class and Wine Tasting with Grand Cata


2:00 - 3:00 pm
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Four Course Holiday Dinner with Chef Bindel


5:30 - 7:30 pm
GET TICKETS $125

Sunday, December 8

Gifting: Chocolate Medallions Class


10 am - 4 pm
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Buche du Noel Bake-Off Competition


11:00 am - 12:00 pm
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Four Course Holiday Dinner with Chef Bindel


1:00 pm - 3:00 pm
GET TICKETS $125