Our mission

We're looking for instructors to join our mission to unlock, teach, and celebrate the essential cooking skills that make a great home chef.

Skillette instructors have deep culinary expertise as well as a personal drive to keep improving and learning. They take their craft seriously and are excited to pass their knowledge and experience on to others, from novice chef to experienced cooks. They're comfortable in a leadership role where they enjoy guiding and nurturing others.

  • Entreprenuerial Spirit

    Through continuous improvement, hard work, innovation, creativity, and ownership.

  • Transmission of Knowledge

    Through the sharing, preserving and updating of culinary know-how to grow our value and impact.

  • Servant Leadership

    Through focusing on the growth and well-being of people and the communities to which they belong.

Sound like you? Drop us a line!