{"title":"Cookware \u0026 Tools","description":"\u003cp\u003eAdd-ons to your Cooking Class Experience\u003c\/p\u003e","products":[{"product_id":"knife-sample-physical-product","title":"Carbon Steel Gyuto 210mm","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eThe knife our chefs reach for every session. A single-bevel carbon steel gyuto — reactive, sharpenable to a mirror edge, and deeply unforgiving of bad habits. Which is why we love it. The handle is made of \u003cmeta charset=\"utf-8\"\u003eJapanese octagonal chestnut; the blade has a hardness of ~63 HRC.\u003c\/p\u003e","brand":"Skillette Cooking","offers":[{"title":"Default Title","offer_id":48442934690004,"sku":null,"price":249.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0846\/2994\/6580\/files\/s_knife_DEMO1.jpg?v=1786226080"}],"url":"https:\/\/skillettecooking.com\/collections\/cookware-tools.oembed","provider":"Skillette Cooking","version":"1.0","type":"link"}